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Bill Thayer

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Plutarch:
The Eating of Flesh (Περὶ σαρκοφαγίας)

Copyright

The two discourses forming the work appears in pp537‑579 of Vol. XII of the Loeb Classical Library's edition of the Moralia, first published in 1957. The Greek text and the English translation (by William Helmbold) are now in the public domain pursuant to the 1978 revision of the U. S. Copyright Code, since the copyright expired in 1985 and was not renewed at the appropriate time, which would have been that year or the year before. (Details here on the copyright law involved.)

The Text on LacusCurtius

As almost always, I retyped the text by hand rather than scanning it — not only to minimize errors prior to proofreading, but as an opportunity for me to become intimately familiar with the work, an exercise I heartily recommend: Qui scribit, bis legit. (Well-meaning attempts to get me to scan text, if success­ful, would merely turn me into some kind of machine: gambit declined.)

This transcription has been minutely proofread. In the little table of contents below, the items are therefore shown on blue backgrounds, indicating that I believe the text of them to be completely errorfree. As elsewhere onsite, the header bar at the top of each chapter's webpage will remind you with the same color scheme. Should you spot an error, however . . . please do report it.



[A photograph of a lamb chop. It is my icon for Plutarch's discourses on Eating Meat.]

The background of the icon I use to indicate this work is in the same hue of purple I use in the Roman Gazetteer section of the site as the background for Roman monuments of the Imperial period, to which our author belongs; the motif of the icon is a lamb chop.


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Page updated: 29 May 16

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